J.K. Adams Traditional Carver Board With Spikes

Dimensions:  20" x 14"

The ultimate board for red meat. The grooves routed into the board’s surface in a traditional “well and tree” pattern, are gently sloped to direct meat juices into the large well where they can be easily spooned out for gravies, sauces and Au jus. These maple boards are available with or without permanently inserted stainless steel meat spikes. 

There are two styles for this board:

Two Styles
TCB-2014 20" x 14" Board Without Spikes

TCB-2014S 20" x 14" Board With Spikes (shown)

*Free Shipping on orders over $100.00 to the 48 contiguous United States. Orders to Alaska, Hawaii, and all other countries, need to have the shipping calculated and the cost added to the order. Contact us at bentleymarketing@cox.net, for the additional fee.